Mexican Halloween- Dia de Los Muertos (Day of the Dead)

 Dear Parents,

In celebration of Halloween and in conjunction with our Global Education theme for experience class this year we are hosting two events next Tuesday and Wednesday. On Tuesday, we will be hosting a costume party in class, our kids are welcomed to come to school in their costumes to join in the fun. On Wednesday, we will introduce the Day of the Dead, All Saints' Day, and All Soul's Day festivities to our kids. We'll also host a burrito tasting to introduce Mexican cuisine to the class.

Hereinafter is a brief cookware and utensil list we'll need the students to supply; 

Burrito Feast

List of materials:

Cookware and Utensils-

·       3 hot plates

·       2 frying pans, 1 saucepan

·       Knives, and cutting board

·       Sanitary gloves

·       Paper plates

The Food list will be supplied by the school

  

Food Ingredients-
butter

·       12 flour tortillas 

·       Cooked rice (enough for 12 bowls)

·       2 cans of cooked black or pinto beans 

·       1 head of lettuce 

·       2 jars of ready-made salsa (mild and spicy)

·       Assorted vegetable for sautéing (mushrooms, onions, and peppers)

·       Cilantro (1 bunch) 

·       Hard tofu (for pan frying) 

·       4 pieces 200g. chicken breasts 

·       1 container of Sour cream (if possible)

Looking forward to next week, happy Halloween!!